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Aggy Dadan is an award-winning artist with an array of Gold and Silver medals in the food industry. She recently has been crowned with Best Wedding Cakes in Cotswolds Award.
Born in Poland but moved to UK in 2005, her early passion for food came from her family home in Poland where they grew their own food and kept animals. She worked in the garden with her granddad and cooked and baked with her grandma. In 2011 she became a stay home mum after having her daughter and during this time she rediscovered her passion for baking. Completely self-taught from her home kitchen in the Cotswolds, Aggy thought there is more to cake and chocolate than just simple tiered cakes and turned her hands to artisan food sculpting. That’s how Cotswolds Finest Cakes, aka Cake Sculptures was born in 2012.
Starting with small simple sugar models after endless hours developing the right products and using her own recipes, she is now one of the UK’s leading artisan food sculptors, working for prestigious clientele from TV and radio shows to an accolade of exclusive celebrity customers, including Hollywood stars and famous chefs. Her sweet sculptures have appeared on TV with several appearances on ITV2’s Celebrity Juice.
Aggy prides herself on her love of art, amazing colour coordination and the highest attention to detail which is second to none. Her passion for food and flavours tied in with pushing the limits of what can be done to make the most beautiful and edible sculptures possible, make her one of the UK’s brightest upcoming stars of the food world.